18 Feb Don’s Grocery & Liquor (formerly Don’s Diner) 1100 S
Dia y Noche 6601 Northway, Greendale, (414) 246-2002 diaynochewi sample something deliciously out of the ordinary only at that brand new Greendale bistro specializing in dishes from middle The united states, south usa and also the Caribbean. For Lenten month, they might be providing a twist throughout the usual seafood fry, Dominican Branzino de Coco: pan-fried entire Branzino topped with a warm salsa de coco sauce, offered with moro de gondules and ensalada verde.
first St., (414) 808-0805 Donsmke Don’s seafood fry comes with battered cod, coleslaw, rye and either fries or potato pancakes. Pair it with a boozy shake for an at-home dinner club knowledge.
The Landing 2234 Age
Erv’s cup 130 W. Ryan Rd., (414) 762-5010 ervsmug [see the Thank Cod It’s Fryday assessment] Erv’s cup offers fish fry on Wednesday and Friday. Selection include battered or baked cod, tilapia, or perch with the fixin’s.
Explorium Brewpub Southridge shopping mall, 5300 S 76th St. (414) 423-1365 exploriumbrew [check the Thank Cod It is Fryday Review] love Explorium’s fish & chips with beer-battered Atlantic cod with fries, coleslaw and tartar sauce any day of the week. On Fridays, additionally breaded perch or baked cod served with tartar sauce, creamy coleslaw, rye-bread as well as your choice of fries or potato pancakes.
Last strategy 4959 S. , (414) 744-7060 finalapproachmilwaukee If you’re nearby the airport, head over to Last Approach for beer battered cod, escort services in Salinas breaded perch, baked cod or breaded or broiled walleye served with fries or potato pancakes, coleslaw, rye bread and home made tartar sauce. A drive-thru seafood fry (single purchase or buckets) are also available.
Grainger’s Pub & barbeque grill 3400 W. Loomis Rd., (414) 282-9917 graingersbar monday’s catch consists of beer-breaded cod, bluegill or shrimp. All feature coleslaw, fries or potato pancakes, and rye-bread.
The Hale quarters 10539 W. woodland homes Ave., Hales edges, (414) 377-9392 Hale-house The Hale residence’s fish fry alternatives feature fried and cooked cod, perch or bluegill, clam chowder and handmade potato pancakes.
Howell Ave
Hue 2691 S, Kinnickinnic Ave., Bay View, (414) 294-0483 huerestaurants action away from lines and check out a unique accept the Wisconsin vintage. Granted every Friday, the Hue seafood fry properties turmeric-marinated, beer-battered swai supported with garlic fried rice, cabbage slaw and Thai basil aioli.
Joe’s K Ranch 4840 S. Whitnall Ave., Cudahy, (414) 481-1775 kranch select “batter dipt” or broiled cod; broiled, “batter dipt” or pan-fried walleye; cod oscar; or grilled cajun shrimp. Meals incorporate bread, salad or soup and either fries, baked potato or potato pancakes.
Kegel’s Inn 5901 W. National Ave., (414) 257-9999 kegelsinn monday seafood fry choices at Kegel’s feature hand-breaded cod, perch, bluish gill, walleye, catfish or jumbo shrimp alongside rye-bread, coleslaw, tartar sauce, lemon and either French fries or potato pancakes. A vegan seafood fry made with Gardein fishless filets normally readily available and supported with rye bread, house reddish cabbage, vegan tartar sauce, orange and fries.
Layton Ave., Saint Francis, (414) 483-0702 Landingfoodandspirits The getting’s seafood fry includes beer-battered or breaded cod supported with fries, coleslaw, tartar sauce and rye bread.
Meyer’s Restaurant & Banquet hallway 4260 S. 76th St., (414) 321-4400 meyersrestaurant Dig into this fish fry, including fried or baked cod (or a mix of the 2) or broasted chicken and cod together with parents style side like French fries or potato pancakes.
Mulligan’s Irish club & barbecue grill 8933 S. 27th St., Franklin, (414) 304-030 MulligansOn27th Fish fry includes beer-battered or breaded haddock, beer-battered or breaded walleye, breaded perch or blue gill served with household generated tartar sauce, coleslaw, choice of colcannon potatoes, potato pancakes or beer battered French fries.
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